SENSING FUTURE DAYS: WE ARE GOING VIRTUAL

Don’t miss the chance to discover the latest innovations about coffee processing and packaging sectors, made in IMA. Now, more than ever, it is important to promote a sense of community. Let’s stay connected with our virtual sessions and get a chance to learn more about our trending topics in a smart way, directly on…

Petroncini 100th Anniversary at Host Milano

Petroncini celebrates its 100th Anniversary at Host, Hall 22 – Booth L16-L26 M15-M25. Two Cocktail Parties will take place on IMA’s booth on Friday 18 and Monday 21 October starting from 6:00 pm, a special moment to share with participants the achievement of such a special target. Furthermore, during the exhibition opening hours, Petroncini will…

Petroncini Anniversary 1919 -2019

Founded in Bologna in 1919 by Ruggero Petroncini, an artisan with a flair for creativity, the company has grown extensively over the century into a worldwide renowned leading supplier in the coffee processing industry thanks to a talented group of people with a feeling for innovation. Petroncini celebrates its 100th Anniversary with a special logo. The…

Petroncini at Triestespresso 2018

Petroncini will attend Triestespresso with some news on the field of coffee processing. In Trieste will be presented the TTA120 industrial drum roaster with an avant-garde Safety System and the new Specialty Roaster, the suitable roaster for small roasteries. The main appointment is in the Hall 27 – Stand # 32-33 / 36-38, where the…

HOST 2017: strategic partnerships and the latest brand IMA COFFEE

Thank you for meeting us at Host! Strategic partnerships and the latest brand IMA COFFEE To celebrate the newest brand at HOST, Petroncini Impianti exhibited all its roasting technology, from the traditional roaster TT120, the biggest Petroncini Roaster TMR720, up to TMR25 LAB, the perfect machine to carry out product testing and is the signature…

A renewed Petroncini taking the stage at Interpack 2017

  Exciting new projects and acquisitions: 2016 was a remarkable year at Petroncini. During one of the most prestigious process and packaging trade fairs, we are pleased to introduce partners, stakeholders and customers to our renovated corporate image. This will include new corporate colors and new strategic partnerships. One of the biggest changes Petroncini Impianti…

“To define a roasting profile”, the new chapter of “The secrets of coffee”

We are glad to share with all the coffee community another chapter of the serie “The secret of coffee” , dedicated to the roasting. Enjoy the video-interview To define a roasting profile, a speach of Roberto Pedini product manager of Petroncini Impianti. “There are many factors to consider and to not underestimate for obtaining an appropriate roasting…

Umami Roasting Camp @ Petroncini Impianti: a very special edition

From the 25th to the 27th of May, Petroncini held in his roasting laboratory and R&D center Umami Roasting Camp, a three-day of intensive training on the coffee roasting  with the Umami Area trainers and the SCAE Coffee Diploma Sistem modules. One true goal: to train new roastmasters. The course was greeted with much enthusiasm…